Lets Go There - Pad Thai Restaurant, Thai Restaurant in West Malling, Kent

Pad Thai Restaurant

I Like It...

Add To My Brochure

Weather forecast for the next 5 days for Pad Thai Restaurant

Pad Thai Restaurant

Average: £25 - £34
Payment Options: All major cards except Diners
Cuisine: Thai
Tube: West Malling (BR)
Opening Time: Tue - Sat 12pm - 2:30pm & 5:30pm - 10:30pm
Sun 12pm - 2:30pm & 5:30pm - 10pm

West Malling, widely considered the gastro-capital of the Maidstone area, offers a wide range of restaurants and Pad Thai is it's finest South East Asian offering, tempting in diners from across the South East. One of the reasons could be the combination of olde worlde Tudor building and traditionally inviting Thai inspired décor, another could be the warm welcome and excellent service but undoubtedly the main draw would be the unsurpassed food. Created by a team with a history serving the Thai Royal family, the traditional dishes are authentic and delicious, made with excellent, fresh ingredients.

Check Availability

Click Here To Check Availability

Information for Groups

With 34 covers, Pad Thai is intimate and cosy for a romantic dinner a deux but buzzy enough for a group to enjoy a celebration which calls for top quality food. Alternatively hire the restaurant for a wedding reception, office party or birthday celebration.

Top

Sample Menu

Starters

- Satay gai (skewers of marinated chicken, barbecued over a charcoal grill, served with peanut sauce) £5.95
- Tord mun pla (deep-fried spicy fish cakes, served with a delicate sweet chilli sauce) £5.95
- Phoa piah tord (deep-fried spring rolls stuffed with vegetables & vermicelli, served with a plum sauce) £4.95
- Kanom jeeb (Thai dim sum, (small steamed dumplings with chicken fillings), topped with garlic & light soya sauce) £4.95

Other starters are available.

Main

- Neur tord kratiem prigthai (stir-fried beef marinated with garlic & pepper sauce cooked in Thai style) £7.95
- Gai phad ma-muang himmapharn (stir-fried chicken with cashew nuts & dried chilli) £7.95
- Ped kratiem prigthai (stir-fried duck marinated with garlic & pepper sauce cooked in Thai style) £8.95
- Pla nueng manaow (steamed fish with lemon, fresh chilli & garlic) £10.95
- Panang neur/gai (a mild spicy dry beef or chicken 'red curry' cooked with coconut milk, crushed peanuts & lime leaves) £8.95
- Moo grapaow (stir-fried pork with holy basil leaves, fresh chilli & garlic) £7.95

Other main courses are available.

Dessert

- A selection of desserts are available.

Top