All main courses served with a selection of fresh Seasonal vegetables & potatoes

Oliver's home made soup, served with bread roll & butter £3.25

Marinated Salmon Parcel with Fresh water Prawns Flavored with Dill & Lemon set on a Watercress & Roasted Lemon Dressing £5.95

Open Capped Mushrooms filled with Bacon, Glazed with Smoked Cheese, Tomato & Basil Sauce £5.25

Avocado, Feta Cheese, Sun Dried Tomato Salad with Green Olives & Basil vinaigrette £4.95

Thai fish Cakes with Coriander & Spring Onion salad, Sweet Chilli Sauce £5.95

Smooth Duck & Orange Pate with Toasted Brioche, Orange Syrup & Caramelized Red Onion Chutney £5.95

Complimentary breads & iced water

Roasted Lamb Rump, Course Grain Mustard Crust, Redcurrant & Mint Jus £13.95

Honey Roasted Duck Breast, Cointreau & Marachino Cherry Glaze, Toasted Sesame seeds £13.95

Cajun Spiced Pieces of Chicken Breast, Rested on Stir Fried Vegetables, with a Lemon Butter Sauce £11.95

Medallions of Beef, Glazed with Stilton Cheese, Red Wine & Mushroom Sauce £13.95
Grilled Fillet of Sea Bass, Crab Risotto, Mussel & Cockle Tomato Broth £12.95

Red Onion, Wild Mushroom & Feta Cheese Tart with Leaf Spinach, Sweet Pepper Sauce £9.95

Tender Pieces of Pork Fillet rolled in Fresh Black pepper, Garlic & Herbs, Sage & Onion Cake, Crackling and Red Wine Sauce £13.95



Grilles Section
16 oz T-Bone steak £15.95
8 oz Fillet steak £15.95
8 oz Sirloin steak £13.95
Cooked to your liking and served with fresh button mushrooms, onion rings and grilled tomato
Or you can add a complimentary sauce - Brandy Peppercorn & Cream Sauce or Red wine Sauce

Side Orders
Tossed Mixed Salad
French Fries
Onion Rings
£1.95

Caramelized Banana Crème Brulee, Mixed Berry Compote, Butter Cookies £4.50

Chocolate & Pecan Fudge Browne with Chocolate Sauce, Vanilla Ice cream & Cream £4.50

Individual Apple & Blackberry Crumble with Dairy Cream Custard £4.50

Steamed Dark Chocolate Sponge with Chocolate Sauce & Vanilla Ice Cream £4.50

Pannacotta with Fresh Strawberries & Raspberry Sauce £4.50

Please ask for today's cheese selection served with crackers, grapes & celery £4.95

Coffees
Freshly Brewed Coffee & Mints £1.95
Cappuccino £2.20
Espresso £1.20
Latte £2.20

Children's Menu available - Please ask your waitress for Today's selection

All meat weights are quoted prior to cooking
All products are subject to availability, prices are inclusive of VAT at standard rate. Some product may contain traces of nuts.

£48.95

Champagne & Canapés on Arrival

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Roast Parsnip & Sweet Potato Soup with Ribbons of Cream

Smoked Salmon & Prawn Roulade with Lemon & Dill Crème Fraiche.

Duck & Cranberry Terrine with Orange Syrup & Melba Toast

Galia & Watermelon Glazed with Brown Sugar Honey & Mint Dressing

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Filo Baked Salmon Fillet , Lemon & Basil Butter Sauce

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Roast Turkey, Roast Potatoes, Cranberry Tartlet,
Chipolata Sausage, Bacon & Turkey Jus

Fillet of Beef Wellington, Puff Pastry wrapped Fillet of Beef, Mushroom Duxelle, Fois Gras, Bacon, Burgundy Wine Sauce

Roasted Lamb Rump with a Garlic & Rosemary Herb Crust, Redcurrant & Mint Jus

Mediterranean Vegetable Towers Glazed with Mozzarella Cheese, Tomato & Garlic Sauce

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Steamed Christmas Pudding with Brandy Sauce

Dark Chocolate Truffle, Baileys & Chocolate Cream

Raspberry & Orange Crème Brulee with Orange Butter Cookies

Selection of Cheeses with Grapes and Celery

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Coffee and Warm Mince Pies