- Fried baby squid with peppercorn salt £5.00
- Fried crispy shredded smoked chicken £4.00
- Fried crispy shredded duck with peppercorn salt £5.00
- Sesame honey ribs £5.00

Other starters are available.

- Szechuan king prawns in a birds nest £7.60
- Barbecued roast pork (char siu) £5.80
- Fried sliced lamb with Chinese mushroom and bamboo shoots £5.80
- Sliced fillet steak in mandarin sauce £8.00
- Wall-siu chicken (crispy slightly spicy, sweet & sour) £5.80
- Aubergines in sea spice sauce £4.80

Other main courses are available.

- Desserts available from the desserts trolley

The full Malaysian menu is only available on Thursdays and Fridays.

- Roti canai (traditional Malaysian flat bread served with its own unique curry sauce) £2.95
- Sui kau (crispy vegetarian parcels served with sweet and sour sauce) £5.00
- Lam yee ayam (succulent pieces of roast chicken with a chilli sauce) £5.00
- Itik fu yee (sliced duck fried in bean cake) £5.00

Other starters are available.

- Sizzling fillet steak rendang sliced beef marinated in spices and coconut cream, giving a spicy coconut curry) £8.50
- Ayam masak mango (a popular Malay dish of chicken pieces cooked with mango, cucumber, carrots and a little chilli) £6.90
- Daging bakar (succulent pieces of roast pork in a sweet chilli dressing) £6.90
- Wall cai daging (sliced beef served with Malaysian herbs, chilli, ginger and onions) £6.90
- Udang galah (whole succulent lobster served with a cream, mushroom and cheese sauce) £24.00
- Goreng tofu (fried tofu with mushroom, bamboo shoots, mange tout and carrot) £5.00

Other main courses are available.

- Desserts available from the desserts trolley

2 courses £6.50

This menu is available daily from 12pm - 3pm.

- Chicken & sweet corn soup
- Chicken noodle soup
- Hot & sour soup

- Thai green chicken curry, served with fried rice
- Thai red beef curry, served with fried rice
- Sweet & sour mixed vegetables, served with fried rice
- Beef with bamboo shoots & Chinese mushrooms, served with fried rice
- Malay style special fried rice
- Malay style noodles with vegetables
- Stir fried udon noodles with chicken and black pepper
- Stir fried udon noodles with roast pork & prawns in sweet chilli
- Malay style roast pork noodle soup
- Thai tom yum beef vermicelli soup